Perfectly Grilled Lobster – A Delicious Summer Dish

Lobster is a classic dish that is perfect for a summer barbecue. Grilling is an easy and flavorful way to cook lobster that will impress your guests. With a few simple ingredients and a little bit of know-how, you can create a delicious and healthy meal that everyone will love.


Ingredients Quantity
Live Lobsters 4
Melted Butter 1/4 cup
Salt to taste
Pepper to taste
Lemon Wedges 4
Fresh Parsley 4 sprigs


  1. Start by cleaning the lobster by removing the head and claws and cutting the lobster in half lengthwise.
  2. In a small bowl, mix together melted butter, salt, pepper, and lemon juice.
  3. Brush the butter mixture onto the lobster meat and let it sit for 15 minutes.
  4. Preheat the grill to medium-high heat.
  5. Place the lobster halves, meat side down, on the grill and cook for 4-5 minutes per side, or until the meat is opaque and the shell is bright red.
  6. Serve the lobster with a lemon wedge and a sprig of parsley.

This Grilled Lobster recipe is simple, delicious, and perfect for a summer barbecue. Serve it with some grilled vegetables or a side salad for a complete meal.

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