Fresh and Flavorful: Prawn and Avocado Salad Recipe

This Prawn and Avocado Salad recipe perfectly blends sweet, savory, and tangy flavors. The juicy prawns, creamy avocado, and zing of lime juice make it a perfect dish to enjoy on a summer day. This recipe is easy to make and impress your friends and family. Serve it as a starter or a light lunch, it’s a great way to add some seafood to your diet.


Ingredient Quantity
Prawns 1 lb
Avocados 2
Red Onion 1/4
Cilantro 1/4 cup
Lime Juice 2 tbsp
Honey 1 tsp
Salt and Pepper To taste
Mixed Greens For serving


  1. In a large bowl, combine the prawns, avocados, red onion, and cilantro.
  2. In a small bowl, whisk together the lime juice, honey, salt, and pepper. Pour the dressing over the prawn and avocado mixture and toss to combine.
  3. Serve the salad on a bed of mixed greens.

Enjoy this delicious and healthy Prawn and Avocado Salad recipe that is sure to delight your taste buds!

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