Prawns

Prawn and Mango Salad Recipe with Lime-Cilantro Dressing

Prawn and mango salad is a refreshing and delicious dish that is perfect for a summer lunch or dinner. This recipe for prawn and mango salad with lime-cilantro dressing is a delicious and easy way to enjoy this seafood. The combination of sweet and juicy mango, succulent prawns, and a zesty lime-cilantro dressing creates a dish that is both flavorful and healthy.

Ingredients:

Ingredients Quantity
Prawns 1 lb
Mango 2 ripe
Red bell pepper, sliced 1
Red onion, sliced 1
Fresh cilantro, chopped 1/4 cup
Lime juice 2 tbsp
Olive oil 1 tbsp
Salt and pepper to taste

Instructions:

  1. In a small bowl, mix together the lime juice, olive oil, cilantro, salt, and pepper to make the dressing.
  2. In a large bowl, combine the prawns, mangoes, bell pepper, and onion.
  3. Drizzle the dressing over the salad and toss well to coat.
  4. Chill the salad in the refrigerator for at least 30 minutes to let the flavors meld.
  5. Serve the salad cold and garnish with additional cilantro.

Prawn and mango salad is a refreshing and delicious dish that is perfect for a summer lunch or dinner. This recipe for prawn and mango salad with lime-cilantro dressing is a delicious and easy way to enjoy this seafood. The sweet and juicy mango complements the succulent prawns perfectly, and the zesty lime-cilantro dressing adds a refreshing touch. The salad is perfect to be served as a main course or side dish, it’s a healthy and delicious meal that can be enjoyed by the whole family. The salad is easy to make and comes together in just a few minutes, but the flavors meld better if the salad is chilled in the refrigerator for at least 30 minutes.

Related Articles

Back to top button